Novye techeniya v tekhnike molochnoy promyshlennosti. In Russian

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Transliteration

New currents in dairy technology

In English

Novye techeniya v tekhnike molochnoy promyshlennosti. In Russian

Author:Cook, Gustav Antonovich

Year:1934

City:St. Petersburg

Language:Russian

Short description: In Russian. Cook, Gustav Antonovich. New currents in dairy technology. Leningrad: Snabtekhizdat. Leningrad branch, 1934: type. Soviet printer. Please feel free to contact us for a detailed description of the copies available. SKU9300481